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Se puede desarrollar dependencia a la L-carnitina

Carnitine is most concentrated in tissues that use fatty acids as their primary fuel, such as skeletal and cardiac muscle because its required for mitochondrial beta-oxidation of long-chain fatty acids for energy production.1 Carnitine Deficiency and Dietary Sources The human body needs about 15 mg of carnitine per day from a combination of endogenous and dietary sources, and a typical omnivore diet provides up to 10 times that amount.2 Healthy individuals generally synthesize enough carnitine to prevent deficiency

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Carnipure tartrate is the crystallised stable salt produced from crystalline Carnipure and the food grade equivalent L-tartaric acid in a molar ratio of 2:1
