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Other studies have also pointed out that in western standard diet (WSD)-fed mice, dietary oat beta-glucan (soluble dietary fiber) increased the abundance of beneficial bacterial populations, such as Lachnospiraceae, Ruminococcaceae , and Lactobacillu to product SCFAs, giving rise to restore intestinal homeostasis and led to reduced translocation of pathogen-associated molecular patterns, subsequently decreasing hepatic inflammation and steatotic liver disease [85]

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Provision of a school snack is associated with vitamin B-12 status, linear growth, and morbidity in children from Bogota, Colombia

Furthermore, eliminating lysogeny-related genes in Ef11 E

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