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The pH of each sample was adjusted within the range of 7 to 9 using 014 pH strips (#13640516, Thermo Fisher Scientific) before subjecting them to digestion with mass spectrometry-graded trypsin (#90057, Thermo Fisher Scientific) at a 1:20 trypsin to protein (w/w) ratio

Raijmakers et al., 2004)

Thoreen, C

L-asparaginase in treatment of acute leukaemia and lymphosarcoma

[Google Scholar] 61.Simbula G., Columbano A., Ledda-Columbano G.M., Sanna L., Deidda M., Diana A., Pibiri M

Metabotropic glutamate receptor subtypes as targets for neuroprotective drugs
