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Diet: Focus on sulfur-rich foods like garlic, onions, broccoli, Brussels sprouts, and protein sources such as fish and eggs
doi: 10.3389/fnut.2020.00143 273 TeuwenL.-A.GeldhofV.PasutA.CarmelietP
Deidda F, Amoruso A, Nicola S, et al
doi: 10.13481/j.1671-587X.20230418 122
In addition, the same group showed that S-glutathionylation can be reversed by exogenous Grx1 and that calcium enhances the probably of S-glutathionylation (Figure 2) (Applegate et al., 2)
"Strong hydrophobic nature of cysteine residues in proteins"
